Storyline
activities in Greece 
Ifigeneia Iliopoulou
In
2000 Steve and I were invited by Professor Kriwas at the University
of Patras to introduce Storyline to educators and students of all the
levels of the educational system. The topic was "The Sea".
In 2001-2002 I taught
at a school in Aegena - a Greek island - where I implemented the Storyline
approach. Our topic was "Aegena: yesterday and today" which
I designed according to the Storyline principles and to the guidelines
of the National curriculum for the preschool age (4 to 6). The general
goal was my children become aware of their island and the problems associated
with it - how it developed from the old times till today and how these
changes influenced their lives. More specifically my aims were the children
become familiar with the old way of living - when their grandparents
were children - with the old occupations, the old houses, feel their
tiredness of producing the goods for their living, experience some elements
of the life in the past. To attain these aims we created a frieze -
the port of the old Aegena - we created a family whose life we discovered,
doing things they used to do, interviewing, doing field trips and playing
roles. The crucial event of the story is when the boy of the family
dreams that he travels to the future (today), he comes up with all the
changes in the way of living he knew and this event gives the chance
for further discussion which ends up to a list with things we must do
and things we mustn't do in order to save energy and use it logically.
In 2001 I was invited
by a Center of Environmental Education in Kastoria to introduce the
Storyline approach to teachers.
At the same year
I introduced Storyline with the same topic "The Lake" to teachers
at the Center of Environmental Education in Karditsa and a different
result was succeeded. Unfortunately, a few photos can't show the dynamic
of the groups and the richness of the feelings and the results.
In 2002 follows
an invitation by the Responsible of Environmental Education in Kavala
with the topic "The Forest".
In 2003-2004
I implemented the Storyline at my school with the topic "I discover
myself: my body and the hygiene nutrition". I cooperated with my
three other colleagues with a great success and the presentation of
this program took the form of a theatrical play and of an exhibition
of photos and pedagogic material which had been produced during the
program. The first episode had to do with the shops associated with
the nutrition and ended up with a visit to such a shop - every class
went to a different kind of shop. When we returned, we tasted what we
had bought, we grouped them etc and shared our goods with the other
classes giving a party all together.
Episode 1: "The
shops in our neighbourhood"
Episode 2: Creation
of the members of a family and their figures.
Episode 3: "A
research at school"
We asked the
children to help the young child of our family to fill in a paper with
the food preferences of every member of the family. In addition we must
write if they drink enough water, if they rest, if they do exercise.
We read a story about the results of eating the same food every day
and the children created a book. The parents were asked to participate
answering questions about their child's food preferences and daily habits.
The children experienced the daily life of the characters they created
playing roles in the shop and in the house. The shop in the class transformed
by the children to the shop they had visited.
Episode 4: "A
research at the super market"
A family does
its shopping. The teacher has the role of the representative of a food
company and the children are the members of the family and clients generally.
She gives a product to each client and asks him about some characteristics.
The child writes a x in a table under the characteristic that presents
the specific food. The importance of the package is discussed in details
here. The company offers them a ladder and snake game as a gift that
is relevant to the good and bad nutrition habits.
Episode 5: At
the restaurant
Something
unpleasant happens to the father of the family at the restaurant, where
he went with his family to have a dinner. What happened? After writing
down the children's ideas, we reveal that the father had a stomach ache.
What could provoke such a result? The children express their hypotheses.
Then we suggested them to listen to a similar story to see what happened.
Indeed, we read a relevant to the journey that the food follows in our
body and what happens when we don't eat properly. The children dramatised
the story and created a collage called "The enzymes make a protest"
Episode 6: The
toothache
Another event
happens to the family. At this time the young daughter has a toothache.
What happened? What can she do in order to stop suffering? The children
suggest various solutions such as to visit a dentist or to brush her
teeth. "How can we learn more about a toothache?" "We
can ask a dentist, to read a book" were some of their answers.
We read a funny story about Kolotuba's toothache and what her friend
Upsidedown advised her to do in order to have her mouth in a good condition
and how she implemented these pieces of advice till the moment she understood
them correctly. At the end of this episode we invited one child's father,
who is a dentist
Ending episode
The ending
episode was the presentation of two theatrical plays called "The
marriage of the Prince Lemon with the beautiful Onion" and "Secrets
for an Hygiene Nutrition". At the same time an exhibition had been
organised with the products derived from this program.
Evaluation
As regards
the children's progress we used activities in groups such as the creation
of a Snake and Ladder game relevant to the bad and the good habits in
our nutrition or a week menu using the pyramid of the Mediterranean
Nutrition or the creation of the Pyramid.
In addition, a personal paper with a body design had been given to each
child in order to write down his/her height and weight at the beginning
of the topic and update it at the end of the topic. In addition they
were asked to design whatever they remembered that exists in their body.
They also drew some foods and showed the organ each of them profits.
We asked children to tell us what they enjoyed more and what learned
about their body and their nutrition. The parents were asked to answer
to a questionnaire regarding the changes of their child's behavior and
knowledge. As regards the evaluation of the program we are very satisfied
that we brought it to the end even though some unpleasant incidents
happened. It's true we would add or stress more on some elements in
the program such as the insurance and the nutrition through art. Indeed,
we feel read to work next year more successfully based on our new knowledge
and experience.